Teas

Nº2247

Sencha Asanoka

Origin Kakegawa, Shizuoka, Japón

Harvest Spring 2024

Cultivate Asanoka

G's/TEA 3 gr

G's/TEA 100 ml

TEMPERATURE 50ºC

STEEPING TIME 2 mins. (Allows for several shorter infusions)

Original packaging

Top grade first fluch sencha from prize winning ccompany Otsuka: A light steamed hgh mountain secha made of cultivar Asanoka. Delicate, elegant shpaed leaf, rich in aminoacids(umami). Full bodied, long aftertaste.

34,50 

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